Jura
It might be reasonably assumed that Jura would make a peaty whisky. After all, the island is smothered in the stuff. It was, however, built in the 1960s with backing from a major blender, Mackinlay, and at that time light whisky was what was needed. Jura, therefore, conformed to the requirements of the market.
Rotate your phone to see the table with more columns