Eigashima Shuzo
Place in the hierarchy
The company in brief
Eigashima Shuzo is a Japanese alcoholic beverage company located in Akashi, Hyogo Prefecture. Established in 1888, it is known for producing a wide range of traditional Japanese drinks, including sake, shochu, and mirin. The company holds one of Japan's oldest whisky production licenses, obtained in 1919, and operates the White Oak Distillery, which produces Akashi and White Oak whiskies.
Timeline
- 1888 Eigashima Shuzo Co., Ltd. is formally established.
- 1919 Eigashima Shuzo obtains one of Japan's first licenses for whisky production.
- 2007 Eigashima Shuzo begins producing single malt whisky.
