Matsui Shuzo
Japan
Place in the hierarchy
The distillery in brief
Matsui Shuzo is a Japanese alcoholic beverage producer located in Tottori Prefecture. Established in 1910, the company initially focused on sake and shochu production. In recent years, Matsui Shuzo expanded into whisky production, obtaining a distilling license in 2015 and commencing distillation in 2016. They are known for their Kurayoshi and Tottori whisky brands.
Core bottlings
Timeline
- 1910 Founding of Matsui Shuzo in Tottori Prefecture, initially producing sake and shochu.
- 2015 Obtained a whisky distilling license.
- 2016 Commenced whisky distillation at their facility.
